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Crazy for Couscous

This is one delicious summertime salad that is sure to impress. The couscous starter with shrimp & vanilla oil will steal the show at your next BBQ or fancy sit down dinner. Mis en place can be...

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Fresh Corn & Israeli Couscous Salad with Pine Nuts & Cilantro

This fresh corn, pine nut, and Israeli couscous salad was supposed to be a simple backdrop to a lamb shank recipe I've been working on. Unfortunately, the lamb recipe didn't make the cut because this...

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How to Make Ravioli: Ricotta Ravioli with Rainbow Chard & Tomatoes

How to make ravioli? It’s not hard and it’s so satisfying once you get the hang of it. Especially freeform ravioli because it flops around the plate elegantly and it’s fun to experiment with. It is...

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Wild Mushroom & Kale Ravioli with Caraway Parmesan Cream Sauce

Wild mushrooms are still going strong and we have a secret forage place for chanterelles at Echo Valley Farm. I’m not allowed to say where exactly for obvious reasons. The bigger woodier ones are great...

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Lobster Ravioli, Pea Shoots, & Smoked Paprika Sauce

I made these lobster raviolis for a friend of mine who spent 9 months craving sushi, shellfish, and martinis. I promised her lobster once her baby was born and here it is! Lobster Ravioli with Smoked...

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Wood Fire Roasted Artichokes & Wheat Berry Pilaf with Nettle Pesto

You know, sometimes I feel so lucky. Like when this idea for wheat berry pilaf and artichoke, which I basically adapted (stole) from David Lebovitz, just popped up magically in my inbox. There I was in...

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Squash Blossom & Walnut Pesto Pasta Salad

Squash blossom & walnut pesto pasta salad can be served warm or cold. I shave in baby summer squash for a little crunch. Add some warm rendered pancetta or grilled shrimp or both for a heartier...

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Brown Butter Butternut Squash Ravioli with Maple Parmesan Cream, Bacon and...

Pretend you’re a two-year-old for a sec who has no idea that making ravioli is for gourmands only. Seriously, if my toddler can do it so can you! And if you’ve never tried to make ravioli or pasta...

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Summer Squash Carpaccio with Seafood Squid Ink Spaghetti

Are your neighbor’s locking the doors and pulling the curtains tight when you come over with a pretty basket (dirty crate) of summer squash? Are you trying to pawn off five-pound zucchinis on...

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